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New Doner Kebab Flavoured Pot Noodle

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UKJeeper:
Might be pushing the boundries here, but is 'Tony' the council bloke who, every Saturday/Sunday morning, sweeps up all the previously eaten kebabs and chinese meals along the High Street pavement and puts the contents into a pot noodle box? It'd probably taste about the same!  :puke:

hairyasswelder:

--- Quote from: KingWolf on April 25, 2009, 19:45:08 ---It's dirty - and you want it....!!!!!!!!!!!!!!!!!!!!!  :lol: :lol: :lol: :lol:

Mark.


--- End quote ---
I would rather eat Ghandi's toe nail clippings  :-> :->

landroverkeith:

--- Quote from: BobtailBogey on April 24, 2009, 20:12:35 ---just ordered a kebab for tea  :D :D

need to find out what the pot noodle version tastes like....

--- End quote ---

thats easy lol just like every other one as they all taste alike  :lol:

clbarclay:
Does it come complete with flies and do the instructions include leaving the top off for 24 hrs priour to eating?

I like a kebab every once in a while, but never found donner meat particuarly appertising.

Saffy:

--- Quote from: clbarclay on April 27, 2009, 10:50:12 ---never found donner meat particuarly appertising.

--- End quote ---
I have had a 'bad' kebab takeaway and it does take a good few months before wanting to ever eat one again. The donner meat is just minced lamb with herbs, spices and onion. Have made it myself and the flavour is authentic, but probably tastes better for the knowledge of having used good quality meat and the recipe prepared in a hygienic environment, rather than factory processed and prepared often in dubious circumstances. It's great stuff for taking camping for cooking on an open fire or BBQ as it can be moulded onto skewers.
As for the pot noodle, I have not tried it, I rarely ever eat pot noodle but do eat authentic noodles regular. I will try the kebab pot noodle though for a laugh.

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