Chat & Social > The Bar - General Chat
'MAN' cooking *NOW 1 POT LANDROVER COOKERY RECIPES*
TimM:
--- Quote from: "Andy the Landy" ---It was a Guinea Pig cooked in a holder on the manifold of a 300TDi, washed down with the 'Floyd' red wine :wink:
--- End quote ---
That's the one :wink:
Now where can I get a cheap Guinea Pig :?: :lol:
Baby_Rhino:
you can cook bacon that way :D wrapped up in foil
TimM:
Now your talking my language!
Bacon buttie for lunch on a laning trip :D
Have you done it, can you give us any idea of cooking time?
Wrap it up, drop it on the engine in the morning before heading out, drive there, lane for a bit, unwrap, throw into cob/sandwich/roll/buttie/bread or whatever you want to call it - would it be underdone, burnt or just right :?
Baby_Rhino:
cant remember how long it took- we had a long journey to yorkshire and stopped off at the services and it was cooked nicely by then :wink:
tasted great 8)
discodaz:
We had a rep at work who always kept his bacon butty hot on the exhaust manifold!!!
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